With the recipes found in Plant Food, you can serve the same beautiful, healthy and satisfying raw food at your table. Savour the experience!
About the Book
Inspired by home cooking and ingredients from around the world, Nina Olsson's eclectic mix of recipes--which are all vegetarian, and often vegan and gluten-free too--are based on her hugely popular blog, nourishatelier.com, and showcase plant based bowl food at its best.
They include such indulgent and delectable dishes as Cosmic Green Smoothie, Loyal Lentil Chili, Laksa Lux Bowl, Watermelon Poke Bowl, and Almond-filled Dumplings in Blackberry Sauce.From smoothies and salads to noodles and grains, every bowl, whether just for one or for sharing, is brimming with vitality and health, embracing a food philosophy that emphasizes all-round balance and fun.